Microwave Oven

The Microwave Oven shall be a compact, reliable electric heating appliance designed for rapid heating, cooking and preparation of food and other compatible materials. It shall be suitable for educational institutions, laboratories, offices, workshops and general-purpose applications.

Key Features:

• Type: Electric microwave oven.
• Heating Technology: Microwave heating system.
• Suitable for reheating, cooking and defrosting compatible food items.
• Adjustable power levels for different heating requirements.
• Digital or user-friendly control panel.
• Timer function for controlled heating duration.
• Suitable cooking capacity for institutional and general-purpose use.
• Rotating glass turntable for uniform heating.
• Interior cavity shall be durable and easy to clean.
• Interior light shall provide visibility during operation.
• Transparent viewing door with suitable safety shielding.
• Door safety interlock shall prevent microwave operation when the door is open.
• Multiple preset cooking modes preferred.
• Defrost function shall be provided.
• Suitable overheat and electrical protection shall be provided.
• Easy-to-use controls suitable for routine operation.
• Suitable for school, college, ITI, polytechnic, laboratory and office use.
• Suitable standard AC mains operation in India.
• Power cable and plug shall be supplied.
• User manual and operating instructions shall be provided.
• The microwave oven shall be new, unused, fully functional and free from visible physical or manufacturing defects.